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Gluten Free Whoopie Pies – Sticky Toffee Pudding

£2.50

Sticky date cake, sandwiched with vanilla icing and filled with a salted caramel sauce.

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Description

Coconut flour blend (White rice flour, glutinous rice flour, tapioca starch, coconut flour, bicarbonate of soda, salt, baking powder, xanthan gum) light brown sugar, Coconut milk(water, Coconut,)apple puree (apple, water), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Curcumin, Annatto; Flavouring), water, vinegar, linseed,

Vanilla icing (icing sugar, margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Curcumin, Annatto; Flavouring)water, vanilla extract (water, glycerine, whole vanilla pods))

Toffee sauce (coconut milk: Water, Coconut milk (5.3%) (Coconut cream, Water), Rice (3.3%), Tri-calcium phosphate, Stabilisers (Carrageenan, Guar gum, Xanthan gum), Sea salt, Vitamins (B12, D2), Flavourings), light brown sugar, margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Curcumin, Annatto; Flavouring), cornflour, water, vanilla extract(whole vanilla pods, glycerine, water), salt.

Additional information

Contains

Coconut

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